Tag: Cleveland clinic study

Recent studies have raised serious concerns about the safety of common sugar substitutes, with one specific type being strongly linked to cardiovascular dangers. Research from the Cleveland Clinic and the National Institutes of Health (NIH) has identified erythritol as a sugar substitute called out for potential heart risks, with later studies finding similar associations with xylitol. These findings have prompted a reevaluation of non-nutritive sweeteners and their long-term health effects.

In 2023, a study linking high erythritol levels to cardiovascular events caused widespread panic among consumers of low-calorie sweeteners. This sparked confusion and concern, leading many to question, 'Has erythritol been banned?'. However, reports of a ban are a misinterpretation of ongoing scientific discussions.

In 2023, a study published in *Nature Medicine* unexpectedly found a link between higher blood levels of erythritol and an increased risk of major cardiovascular events. This discovery ignited a significant controversy surrounding erythritol, a popular sugar alcohol widely used in zero-calorie and keto-friendly foods. The findings challenged the long-held assumption that this sugar substitute was unequivocally safe, prompting widespread public concern and debate.