Tag: Client centered care

According to the Academy of Nutrition and Dietetics, the core of the Nutrition Care Process Model (NCPM) is the collaborative relationship between the client and the dietitian. This central relationship drives the entire process, emphasizing that effective nutritional care is a two-way street based on mutual trust and communication.

According to a 2021 review in ScienceDirect, tailored counseling strategies are more effective for dietary behavior change than less structured interventions. Understanding the specific approaches to nutrition counseling is essential for practitioners seeking to provide personalized, evidence-based care that leads to lasting results. This guide will detail the most influential methods used today.

According to research, poor dietary habits are the leading modifiable risk factor for cardiometabolic diseases. In this context, understanding what is the principle of nutrition counseling reveals a systematic, client-centered, and ethical approach designed to help individuals and groups achieve sustainable dietary change.

Medical schools dedicate an average of only 20 hours to nutrition education over four years. This highlights the need for wellness professionals to master the best method for discussing nutrition with a client to drive change.