Tag: Coastal plants

According to botanists, a single plant species can go by numerous common names depending on its location. This botanical reality explains why the terms samphire and sea asparagus are frequently used interchangeably to describe the same succulent, salt-tolerant plant found along coastlines worldwide.

Did you know that some varieties of mayweed are toxic, making precise identification crucial before consumption? So, **can you eat sea mayweed** safely? Yes, but only with a firm understanding of its unique characteristics to avoid poisonous look-alikes while enjoying its tender shoots and leaves.