Tag: Coco ichibanya

While standard Japanese curry, including CoCo Ichibanya’s, traditionally contains a wheat-based roux, travelers to Tokyo with celiac disease or gluten sensitivity can rejoice, as CoCo Ichibanya offers a specially prepared, allergen-free curry. This option comes in a sealed pouch to prevent cross-contamination, offering a much safer dining experience.

With over 1,400 locations worldwide, Japanese curry chain Coco Ichibanya is hugely popular, but a major concern for many with dietary restrictions is whether the food is dairy free. The simple answer is that while most standard curry sauces contain milk, specific dairy-free options are available for those with allergies or dietary preferences.

Since 2016, the popular Japanese curry chain Coco Ichibanya has offered a vegetarian menu in most of its locations across Japan, making it a reliable option for those avoiding meat. This was a significant development, as traditional Japanese curry roux is often made with meat stock. So, yes, Coco Curry has vegetarian options, and this guide will help you navigate them.