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Tag: Coconut fat content

Explore our comprehensive collection of health articles in this category.

How Many Calories Are in 20g of Fresh Coconut?

3 min read
Based on nutritional data, a 100g serving of fresh coconut contains roughly 350-370 calories. This means understanding how many calories are in 20g of fresh coconut is a helpful detail for anyone looking to mindfully manage their daily energy intake.

What is the highest fat fruit?

3 min read
While avocados are widely celebrated for their healthy fat content, a single raw coconut contains approximately 33.5 grams of fat per 100 grams, making it the fruit with the highest fat content. This may come as a surprise to many who associate high fat solely with avocados, which have about 14.7 grams of fat per 100 grams.

What are the side effects of eating raw coconut?

4 min read
According to research, while raw coconut is a nutrient-dense food, its high fat and fiber content can lead to gastrointestinal discomfort in some people. Knowing the potential side effects of eating raw coconut is crucial for maintaining a balanced and healthy diet, as individual tolerance varies greatly.

Why is shredded coconut so high in calories?

6 min read
One ounce of unsweetened shredded coconut can contain as many as 185 calories, most of which come directly from fat. Understanding this fact is key to answering why is shredded coconut so high in calories and how it fits into a balanced diet.

How many calories are in 40g of coconut?

4 min read
While the exact number can vary, 40g of dried, unsweetened coconut contains around 264 calories. The high-calorie density of coconut is primarily due to its rich fat content, which is important to consider when adding it to your meals or snacks.

How Many Calories Are in a Tablespoon of Coconut?

4 min read
A single tablespoon of coconut oil can contain approximately 117-121 calories, while the calorie count for shredded coconut varies based on whether it is sweetened or unsweetened. Understanding the specific form of coconut you are consuming is crucial for accurate calorie counting, as the fat and sugar content can differ significantly between products.