What is the magic of salt in coffee? Unlocking flavor secrets
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4 min read
According to coffee experts, adding just a tiny pinch of salt to your coffee is a long-standing practice in many cultures and can effectively reduce bitterness. This surprising but effective technique leverages basic science to fundamentally alter how your taste buds perceive coffee, revealing a smoother, more balanced brew. Exploring what is the magic of salt in coffee involves a fascinating journey into flavor chemistry.