Tag: Coffee equipment

Over 98% of a cup of coffee is water, making it the most significant ingredient in your brew. So, is it okay to use tap water for your coffee, or are you compromising your morning ritual? The answer is more nuanced than you might think and depends heavily on your local water quality and how much you care about flavor consistency and equipment health.

According to the USDA, a single 1-ounce shot of decaf espresso contains only 3-15 mg of caffeine compared to 63 mg in a regular shot, confirming that getting a decaf espresso is not only possible but a low-caffeine alternative to the classic. The key lies in using specially processed, decaffeinated coffee beans to produce the familiar rich, concentrated beverage.