Tag: Coffee for beginners

According to the National Coffee Association, for a coffee to be considered decaffeinated in the U.S., at least 97% of its caffeine must be removed. This is the fundamental difference between decaf and caf coffee, but the variations extend far beyond caffeine levels, affecting taste, processing, and physiological effects.

According to research, coffee consumption is linked to a lower risk of several diseases, yet many find its bitter taste off-putting. Learning how to make yourself like the taste of coffee is a journey, and with the right approach, you can transform your palate from averse to appreciative.

Arabica beans, which account for about 60% of the world's coffee production, are widely known for their mild and nuanced flavor. So, what is the mildest form of coffee? It depends on the bean, roast, and preparation method you choose for a smooth and gentle brew.

According to a 2021 survey, 64% of Americans drink at least one cup of coffee per day, but many still find the flavor unappealing. If you've been wondering how to start drinking coffee if you don't like coffee, the key is a gradual approach using milder drinks and high-quality beans to train your palate.