Tag: Coffee troubleshooting

According to coffee enthusiasts, an unpleasant taste is often the result of poor machine hygiene or subpar water quality. For Nespresso users, a surprising chemical flavor can ruin the morning ritual and often points to simple, fixable issues with the machine or ingredients.

Did you know that coffee's ideal pH range is between 4.8 and 5.2, making it naturally acidic, but a properly balanced cup should not taste sour or unpleasant? If your Keurig coffee tastes acidic, it's often a sign of underextraction or other issues that are surprisingly easy to fix.