Tag: Community garden

According to the Food Research & Action Center, approximately 47.4 million Americans lived in food-insecure households in 2023, meaning they lacked consistent access to an affordable, nutritious diet. Knowing how we can help feeding America is the first step toward building stronger, more resilient communities where everyone has enough to eat.

According to USDA data, over 38 million Americans experienced food insecurity in 2020 alone, highlighting a critical need for accessible food. Addressing this systemic issue requires understanding what is an example of food accessibility, which can be seen in diverse programs ensuring that healthy, affordable, and safe food reaches everyone, regardless of their circumstances.