What is the best way to use alfalfa in the garden, kitchen, and beyond?
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4 min read
Alfalfa, known as the “father of all foods” by ancient Arabs, has been a prized forage crop for livestock for centuries due to its exceptional nutritional value. However, its versatility extends far beyond animal feed, offering numerous benefits for human consumption and gardening, making the question of what is the best way to use alfalfa a broad and fascinating one to explore.