Tag: Conch fritter

Approximately 14% of people with a shellfish allergy may also react to mollusks, which include conch, raising an important question: Is conch fritter shellfish? This popular fried Caribbean dish, made from the meat of a sea snail, is indeed a type of shellfish and should be avoided by those with a shellfish allergy.

The calorie count for a single conch fritter can vary drastically, ranging from as low as ~78 kcal for a carefully portioned homemade version to over 850 kcal for a single restaurant serving, highlighting the significant differences in how many calories are in a conch fritter. This wide variation depends heavily on portion size, ingredients, and preparation method.