Tag: Consumer trust

According to Food Allergy Research & Education (FARE), 1 in 10 adults in the U.S. has a food allergy, making accurate food labeling a critical safeguard for public health. This is why it is important to write ingredients on a food label, as it serves as a lifeline for millions, providing essential information that allows consumers to make safe, informed choices.

According to a recent industry report, only 9% of consumers have high confidence in convenience store food safety, prompting many to question the reliability of quick-grab options like those from 7-Eleven. While convenience is a major draw, concerns about freshness, nutritional value, and food handling practices are common.

According to the World Health Organization, foodborne diseases affect 125,000 children under five annually, underscoring the critical need for food safety. This is where the concept of food standardization comes into play, referring to the process of developing and implementing uniform guidelines and procedures across the entire food industry.

Over half of American adults regularly take a dietary supplement, yet many are unaware that the U.S. Food and Drug Administration (FDA) does not approve these products before they are sold. A reliable way to ensure supplement quality is to look for the distinctive USP Verified Mark, which signifies independent, third-party testing.

In the United States, all food labelled with the USDA Organic seal must comply with the strict standards of the National Organic Program. Consumers often ask, 'Are there regulations on organic food?', and the answer is a resounding yes, with complex and varying rules depending on the region. These regulations govern every stage of an organic product's life, from farm to shelf, to ensure authenticity and consumer trust.

With an estimated 77% of U.S. adults taking dietary supplements, understanding what product certifications mean has become critically important for making informed purchasing decisions. NSF certification provides an independent, third-party assurance that a supplement adheres to strict standards for safety and quality.

According to NOW Foods, in 2025 alone, their in-house labs were projected to perform over 31,000 tests each month to ensure product safety, identity, and purity. This dedication to quality is a major factor when evaluating if NOW Supplements is a reputable brand, but it's important to look at the full picture of their manufacturing practices and industry standing.

According to a 2023 consumer survey, 74% of U.S. adults take dietary supplements, highlighting the vast and often complex market. Given this widespread use, understanding manufacturing standards is crucial for consumer safety and product efficacy. The initials 'GMP' often seen on vitamin labels are key to discerning a quality product.

A class-action lawsuit filed in 2025 alleges LMNT misled consumers regarding its 'clean' ingredient list by hiding maltodextrin. This litigation is a central point of the ongoing controversy with LMNT, highlighting a broader discussion around product transparency and suitability for everyday users.

According to Designs for Health's own quality assurance protocols, their supplements are meticulously checked by independent, third-party laboratories. This critical process verifies the potency, composition, and purity of their products, demonstrating that Designs for Health supplements are indeed third party tested and exceed industry standards.