Tag: Contains statement

According to the World Health Organization, food allergies affect millions of people globally, with accurate and transparent labeling serving as a critical tool for risk management. This vital information is systematically displayed in specific locations on food packaging to help consumers make safe choices.

According to the Food and Drug Administration (FDA), one in ten people in the U.S. has a food allergy, making clear and accurate labeling vital. Understanding what is the difference between contains and may contain is crucial for navigating food products safely, especially for those with severe allergies.