Tag: Conventional peppers

According to research, organic produce is four times less likely to contain pesticide residues than conventionally grown crops. Deciding whether to buy organic peppers, however, involves more than just a reduction in chemical exposure. Consumers often weigh factors like cost, potential health benefits, and environmental impact before making their choice.

According to the Environmental Working Group (EWG), almost 90% of conventional sweet bell pepper samples have contained pesticide residues. This finding leads many health-conscious shoppers to question: do peppers need to be organic, or is conventional produce a safe alternative?