Tag: Cooked chicken thigh

According to Healthline, chicken breast provides the highest protein count, offering between 24 and 32 grams of protein per 100 grams, depending on the cut. This means a 60 g portion of cooked chicken can vary significantly in protein content based on whether it is breast, thigh, or another cut. Understanding these differences is key for anyone tracking their protein intake.

According to nutritional data, a medium (85g) cooked chicken thigh with skin contains approximately 188 calories. This article demystifies the calorie count and nutritional profile of a cooked chicken thigh with skin, revealing the key factors that influence its total energy content.