How Many Carbs Are in Cooked Corn?
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5 min read
According to the USDA, a single medium ear of fresh, cooked sweet corn contains approximately 19 grams of carbohydrates. The total carbohydrate count for cooked corn can vary depending on the portion size and form, such as canned or off-the-cob kernels, as well as the cooking method. Understanding the carbohydrate content of this popular starchy vegetable is essential for those managing their daily intake.
