Are Cooked Kidneys Good For You? Benefits and Risks Explained
                                
                                
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                                    5 min read                                
                            
                                According to ancestral nutrition practices, animal kidneys are a rich source of highly bioavailable nutrients, and in many cultures, cooked kidneys are considered a delicacy. Once a common household food, kidneys have been overshadowed by muscle meat but are making a resurgence in modern health and culinary circles.