Tag: Cooked quince

Originating in ancient Persia and the Mediterranean, the quince fruit has a famously transformative taste. You might be wondering, what does quince fruit taste like? The answer changes dramatically depending on whether it's raw or cooked.

A 100-gram serving of raw quince contains approximately 57 calories. This ancient and aromatic fruit, often overlooked, is a low-calorie addition to your diet. Understanding how many calories are in a quince is just the first step toward appreciating its health benefits.

A single 92-gram quince provides 15% of the daily value for vitamin C, showcasing a key aspect of what is quince high in alongside dietary fiber and potent antioxidants. This often-overlooked fruit offers a robust nutritional profile that supports various bodily functions, especially when cooked to soften its tough flesh.

The ancient quince fruit, or *Cydonia oblonga*, is steeped in history and was once a symbol of love and fertility. Unlike its pome-fruit relatives, the apple and pear, the answer to what does *Cydonia oblonga* taste like is not straightforward, with its flavor profile transforming dramatically from raw to cooked.