How is palmolein oil different from palm oil?
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5 min read
Derived from the same palm fruit, palmolein oil and palm oil have distinct characteristics due to their processing; specifically, palmolein is the liquid fraction of palm oil obtained through a separation process called fractionation. This additional step is the key reason for their differing properties, from physical state at room temperature to ideal culinary applications. Understanding this difference is crucial for anyone looking to make an informed choice for their cooking and manufacturing needs.
