What Type of Ham is Not Processed? The Truth About Fresh vs. Uncured
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6 min read
According to the USDA, a truly unprocessed ham is one that has not undergone curing, giving it the pale beige color of a fresh pork roast. This is in stark contrast to the deep pink color of most commercially available hams, which have been cured to some extent. So, what type of ham is not processed? The answer lies in understanding the difference between truly fresh pork and naturally preserved options.
