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Tag: Cooking white fish

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What is dory fish similar to? A guide to taste and texture

4 min read
According to seafood experts, the term 'dory' is a marketing misnomer often used for both the high-end marine fish John Dory and the much cheaper, mass-farmed freshwater catfish known as Pangasius. This common mislabeling leads to significant confusion for consumers seeking specific taste and texture profiles. Understanding the critical differences is the first step toward finding a truly similar substitute.