Tag: Cooking with matcha

According to manufacturers and tea experts, a standard matcha spoon, or chashaku, is designed to measure approximately one gram of matcha powder. However, the exact amount can vary slightly depending on the style of the scoop and whether it is a level or heaped portion, which is crucial for making a consistently delicious cup of tea. Understanding the weight of a matcha spoon is the first step to mastering the art of matcha preparation.

Matcha powder, derived from the same shade-grown leaves as traditional green tea, has been associated with health benefits for centuries. However, a common misconception exists regarding its culinary and ceremonial grades, leading many to wonder if the more affordable culinary grade is suitable for drinking straight.