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Tag: Cooking with peels

Explore our comprehensive collection of health articles in this category.

Are Banana Skins Okay to Eat? The Surprising Truth

4 min read
While most people toss away the skin, around 30-40% of a banana is its peel, representing a significant amount of food waste. For those wondering, 'are banana skins okay to eat?', the answer is yes, and they are packed with nutrients.

Is it safe to eat onion peels? What you need to know

4 min read
According to a review in *Biomedicine & Pharmacotherapy*, onion skins contain a more concentrated amount of the potent antioxidant compound quercetin than the onion's flesh. The simple question "Is it safe to eat onion peels?" leads to a surprising answer, revealing a hidden source of nutrition that is often discarded as food waste.

Is eating banana peel safe? A guide to nutritional benefits and preparation

4 min read
Globally, millions of tonnes of banana peels are discarded as waste each year, but an increasing number of people are discovering that the peel is not only edible but also packed with nutrients. This article explores the question, **Is eating banana peel safe?**, and provides a comprehensive look at the benefits and risks of incorporating it into your diet.

Exploring the Truth: Are Banana Peels Edible?

4 min read
Globally, about one-third of all food produced for human consumption is wasted, and for bananas, the discarded peel can account for up to 40% of the fruit's total weight. This statistic leads to a surprising question for those interested in zero-waste kitchens and nutritional gain: Are banana peels edible? Yes, they are not only safe to eat, but they also offer a wealth of health benefits.