Tag: Corn dextrin

Dextrin is a common food additive found in everything from processed snacks to adhesives, but a frequently asked question is, "Does dextrin contain gluten?". The answer isn't a simple yes or no; it depends entirely on the starch source used to produce it.

Dextrin is a common food additive and thickening agent found in a wide range of processed foods, but its gluten-free status depends entirely on its source. Many people on a gluten-free diet encounter this ingredient on food labels and wonder if it is safe to consume.