Tag: Corneal vascularization

Since the 1930s, it has been understood that **riboflavin (vitamin B2) deficiency** is a primary nutritional cause of corneal vascularization, a condition where blood vessels invade the normally clear cornea. This invasive growth can ultimately impair vision if left unaddressed, highlighting the critical link between diet and eye health.

While riboflavin deficiency is rare in developed countries like the U.S., its impact on vision can be significant. Understanding **what are the symptoms of riboflavin deficiency in the eyes?** is crucial for maintaining long-term ocular health and general well-being.