Is Raw Cornstarch Good for You? A Look at the Health Risks and Surprising Uses
                                
                                
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                                    5 min read                                
                            
                                Raw cornstarch should never be consumed in large amounts, as it offers virtually no nutritional benefit and can lead to serious health issues. While most people use it in cooked dishes as a thickening agent, a compulsive craving for it may signal an underlying health problem like pica.