Tag: Country statistics

According to FAOSTAT, global vegetable oil consumption reached an all-time high in 2013, with countries like China, India, and the United States leading in total volume. This article examines what countries consume the most seed oils, highlighting key drivers and regional differences.

With varying statistics from different reporting agencies and years, pinpointing the single country that eats the most sugar per person is complex. Recent data has highlighted Guatemala as a top contender based on 2021 figures, while other reports frequently cite the United States for its high average daily intake.

According to several analyses, including data published on Medium and by World of Statistics, multiple countries share the top spot for having the highest percentage of lactose-intolerant adults. The populations of Ghana, Malawi, South Korea, and Yemen all exhibit rates close to or at 100% adult lactose intolerance, answering the question of which country is the most lactose-intolerant by highlighting several nations. This widespread variation in tolerance is largely a result of human genetic evolution and historical dietary practices.