Tag: Country variations

Milk cap colors can be misleading, as what is considered 'full fat' in one country is a reduced-fat option in another. The seemingly simple question, 'Is blue cap milk full fat?', has no single answer and depends entirely on your geographical location and a country's standardized color-coding system.

While potatoes, oil, and salt are naturally gluten-free, this fact does not guarantee that every fast-food fry is safe for those with gluten sensitivities. A surprising global discrepancy exists in McDonald's fries, meaning not all McDonald's fries are gluten-free, particularly in the United States, where they contain wheat ingredients.

Despite a common misconception, McDonald's fries in the U.S. are not vegan due to a 'natural beef flavoring' containing milk derivatives. This fact, often surprising to many, reveals a key difference in the preparation process compared to other regions.