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Tag: Covalent bonds

Explore our comprehensive collection of health articles in this category.

Where is the energy in carbohydrates?

4 min read
Approximately 45-65% of an average adult's total daily calorie intake comes from carbohydrates, solidifying their role as the body's primary energy source. But how does a pasta noodle or a piece of fruit translate into usable energy for your cells? The answer lies within the chemical structure of these molecules and the intricate process of cellular respiration.

Does Sugar Have Strong Electrolytes? A Scientific Look at Dissolution

4 min read
While table salt is a classic example of a strong electrolyte, sugar behaves very differently when dissolved in water. So, does sugar have strong electrolytes? The answer is a definitive no, and understanding why lies in its fundamental chemical structure and how it interacts with water at a molecular level.

What are the bonds between fatty acids in lipids?

4 min read
Over 95% of dietary fats exist as triglycerides, which consist of fatty acids linked by a specific chemical bond. The primary type of bond connecting fatty acids to a glycerol backbone in many lipids is the ester bond, formed through a condensation reaction that releases water. This fundamental chemical linkage is crucial for the structure and function of essential lipid molecules like fats, oils, and phospholipids.