Tag: Cracklings

Originating as a way to use all parts of the pig, pork rinds, also known as chicharróns, are a beloved snack worldwide. But what part of a pig is pork rinds? This crunchy treat comes from the pig's skin, which is rendered, dehydrated, and deep-fried to perfection.

According to nutritional data, a 100-gram serving of pork crackling can contain between 500 and 650 calories, depending on the preparation. Understanding exactly **how many calories are in cracklings?** is an important first step for anyone monitoring their daily intake on a nutrition diet.