What two acids are in cranberry juice?
                                
                                
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                                    3 min read                                
                            
                                With a pH level often between 2.3 and 2.5, cranberries are one of the most acidic fruits, and their tart taste is a hallmark of the juice. What two acids are in cranberry juice, however, are major players in its distinct flavor profile and even some of its touted health properties. This article will delve into these specific organic acids and their roles.