Tag: Cream corn

The USDA states that 100 grams of plain, boiled yellow corn contains about 4.5 grams of natural sugar. However, the answer to the question, 'is there sugar in cream corn?', depends on whether it's store-bought or homemade, as many commercial brands include added sweeteners.

According to the USDA, sweet corn, whether canned, frozen, or fresh, is classified as a starchy vegetable. This means that yes, cream corn is a starchy vegetable, and it contains a significant amount of carbohydrates that can impact your dietary planning, especially for those managing blood sugar levels.