Does Creole Sauce Have Gluten? A Comprehensive Guide
                                
                                
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                                    4 min read                                
                            
                                While many homemade Creole sauces are naturally gluten-free, some traditional recipes call for a roux, a thickener made from flour and fat, which is not. This is a crucial distinction for anyone with celiac disease or gluten sensitivity, and it's essential to understand the ingredients before consuming Creole sauce.