Is a Croissant Low in Fat? The Nutritional Reality of Your Favorite Pastry
                                
                                
                                •
                                
                                
                        
                                    
                                    4 min read                                
                            
                                A typical medium-sized butter croissant can contain over 40% of your daily saturated fat limit, making the beloved flaky pastry far from a low-fat food choice. Despite its light, airy texture, the high butter content necessary for its distinctive lamination process means it is, in fact, a calorie-dense treat.