Tag: Culinary questions

The word 'crouton' originates from the French term 'croûte,' meaning crust, highlighting its fundamental connection to bread from the very beginning. This historical link sparks a common culinary question: are these crunchy morsels still considered bread?

Reddit threads reveal a wide array of opinions and experiences regarding eating fish bones, from the practice being a common cultural norm to a major health concern. But is it actually okay to eat small fish bones, and what factors determine if they're safe?