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Tag: Cultural anthropology

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What is the food identity theory?

5 min read
Food is a powerful signifier, communicating aspects of a person's identity in ways words alone cannot. The food identity theory posits that our eating behaviors, preferences, and culinary practices are profoundly linked to our sense of self, group affiliation, and cultural heritage. This multifaceted theory, drawing from sociology, psychology, and anthropology, examines how what we eat shapes and is shaped by our individual and collective identities.