Tag: Curd bacteria

Curd is a powerhouse of beneficial microorganisms, with millions of bacteria per spoonful responsible for its signature taste and texture. But which bacteria is found in curd, and how do these microbes transform milk into this nutritious dairy product?

An estimated 70% of the body's immune system resides in the gut, highlighting the profound connection between digestive flora and overall health. For this reason, many people question: is curd bacteria good or bad for you, and how does it affect this crucial system?