What is Curry Bread Made of? A Deeper Look at Kare Pan Ingredients
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4 min read
Created in Japan in 1927, curry bread—known as *kare pan*—is a deep-fried bun filled with a savory curry filling. This popular snack features a unique combination of a soft, slightly sweet bread dough, a rich, thick curry interior, and a signature crispy, golden-brown panko crust. The answer to what is curry bread made of can be broken down into its three main components: the bread, the filling, and the coating.
