Tag: Cushing s disease diet

According to the Pituitary Foundation, there is no single, specific diet prescribed for all individuals with pituitary gland disease, as dietary needs often depend on the specific condition and symptoms. Instead, a healthy, balanced, and anti-inflammatory eating pattern, tailored to individual needs, is generally recommended.

Research indicates that dietary adjustments are a critical component of managing the effects of excess cortisol associated with Cushing's disease. Knowing what not to eat with Cushing's disease is paramount to controlling high blood pressure, managing blood sugar, and mitigating bone and muscle loss.