Tag: Dan o s

According to the brand's own nutritional information, many of Dan O's seasonings, including the popular Original blend, contain just 50mg of sodium or less per serving. This low sodium content, combined with a commitment to natural ingredients and zero sugar, is a major factor in determining if Dan O's seasonings are healthy for various diets.

According to the Celiac Disease Foundation, nearly 1 in 100 people worldwide have celiac disease, requiring strict adherence to a gluten-free diet. This makes understanding potential cross-contamination risks for seasonings like Dan O's Chipotle essential for safe consumption. While the product is made with no gluten-containing ingredients, the answer to "Is Dan O's Chipotle gluten-free?" depends on your individual sensitivity.

According to the official FAQ, while Dan O's products are not formulated with gluten-containing grains, they are also not certified gluten-free, which has significant implications for those with celiac disease or severe gluten sensitivities. The original blend is known for its low sodium, all-natural ingredients, but manufacturing practices introduce a potential for cross-contact.