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Tag: Dark chocolate sugar

Explore our comprehensive collection of health articles in this category.

How much sugar is in Belgian chocolate?

3 min read
The sugar content in Belgian chocolate is not a fixed number, varying widely from as low as 10 grams per 100g in some 70% dark varieties to over 50 grams per 100g in milk or white chocolate. The exact amount depends on the chocolate type and brand-specific recipe.

Is dark chocolate too much sugar? An in-depth nutritional guide

4 min read
Many people are surprised to learn that a standard 100-gram bar of 70–85% dark chocolate contains about 24 grams of sugar, a substantial amount though far less than its milk chocolate counterpart. So, is dark chocolate too much sugar, or is it a healthier indulgence in moderation?

Is there a lot of sugar in dark chocolate?

4 min read
According to the USDA, a 101-gram bar of 70-85% cocoa dark chocolate contains about 24 grams of sugar, a figure that varies significantly with the cocoa percentage. The answer to "is there a lot of sugar in dark chocolate?" isn't a simple yes or no; it depends heavily on the specific product.

What is the Average Amount of Sugar in Chocolate?

2 min read
According to a study published by the National Institutes of Health, the average sugar content of chocolate confectionery was found to be around 47.3 grams per 100 grams, but this varies enormously. The average amount of sugar in chocolate depends heavily on the specific type, brand, and cocoa content of the product.

How much sugar is usually in a chocolate bar?

5 min read
According to a 2019 study, the average sugar content of UK chocolate confectionery was 47.3 grams per 100 grams, with some products reaching over 70 grams. This variation begs the question: how much sugar is usually in a chocolate bar, and what factors influence this amount?

Does Lindt chocolate contain sugar? Your guide to sugar content by chocolate type

4 min read
According to the brand's own ingredient lists, most of Lindt's popular products, including their creamy milk and decadent Lindor truffles, contain sugar as a primary ingredient. This guide explores the sugar content of various Lindt chocolate types, from high-cocoa dark bars to specialty no-sugar-added options, to help you understand what's in your favorite treat.