Tag: De alcoholized

According to a 2019 study, Spain is a leading European country in consuming non-alcoholic beer, indicating a global trend towards mindful drinking. This shift has prompted many to ask, "what type of beer has no alcohol?", with the answer now extending far beyond simple, watery options to a diverse and flavorful range of beverages.

In the United States, a beverage can be labeled "non-alcoholic" if it contains less than 0.5% alcohol by volume (ABV), a fact that surprises many consumers. This nuance is critical for anyone who assumes that non-alcoholic means completely zero alcohol. The term "non-alcoholic" does not necessarily mean "alcohol-free" or "0.0% ABV," and understanding these distinctions is key to making informed choices.

Many non-alcoholic beverages available today can legally contain up to 0.5% alcohol by volume (ABV). This raises a critical question for many consumers: Is non-alcoholic actually no alcohol?

According to the U.S. Food and Drug Administration (FDA) and many international regulations, a beverage containing less than 0.5% alcohol by volume (ABV) is classified as non-alcoholic. This threshold is critical for understanding if .5 is considered alcoholic, as many drinks labeled as non-alcoholic still contain this trace amount.