What Does Diatomaceous Earth Taste Like? Unveiling the Flavor Profile
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5 min read
Food-grade diatomaceous earth is primarily composed of amorphous silica, and when consumed, most find its flavor to be minimal or completely undetectable, though some may notice a faint earthy note. While its taste is almost non-existent, the powder's gritty texture is the more prominent sensory experience for those ingesting it.
