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Tag: Deep fried foods

Explore our comprehensive collection of health articles in this category.

Are Deep-Fried Foods Carcinogenic? A Scientific Breakdown

3 min read
According to the International Agency for Research on Cancer (IARC), a component created during high-temperature cooking, such as deep frying, is classified as "probably carcinogenic to humans". This has led many to question: are deep-fried foods carcinogenic? The science shows that while the foods themselves may not be inherently cancerous, the high-heat cooking process can produce potentially dangerous compounds.

How Unhealthy is Chakli? A Deep Dive into the Crunchy Indian Snack

4 min read
According to nutritional data, a single small piece of deep-fried chakli can contain over 100 calories, primarily from unhealthy fats. This insight raises important questions about how unhealthy is chakli, especially for those watching their diet or managing chronic conditions. While cherished for its crunch and flavor, its deep-fried nature makes mindful consumption essential.

Is Eating Dahi Vada Good for Health? A Balanced Perspective

4 min read
According to nutritional data, a single deep-fried dahi vada can contain around 106 calories, with a significant portion coming from fat. This raises the common question: Is eating dahi vada good for health, or is it a hidden indulgence? The answer is nuanced, depending heavily on the preparation method and ingredients used.

How Many Calories Are in Papa Rellena? A Complete Nutritional Guide

4 min read
A single medium-sized papa rellena typically contains around 283 calories. However, the exact caloric content can vary significantly based on ingredients, size, and cooking method. This article provides a comprehensive overview of how many calories are in papa rellena and explores the factors that influence its nutritional value.

How Many Calories Are in Cheesecake Factory Tex Mex Eggrolls?

4 min read
According to several nutritional databases, a serving of Cheesecake Factory's Tex Mex eggrolls contains approximately 930 calories. This popular appetizer packs a substantial caloric punch, which is an important consideration for anyone monitoring their intake or making informed dietary choices. While delicious, understanding its nutritional value is key.

Is Ulundhu Vada Good for Health? A Balanced Nutritional Look

4 min read
Rich in protein and fiber, the primary ingredient of Ulundhu Vada, urad dal, offers several health benefits. However, the traditional deep-frying method adds a significant amount of unhealthy fats and calories, raising questions about its overall nutritional value and impact on a balanced diet.

Is a Tortilla Chip Unhealthy? What to Know Before You Snack

4 min read
According to the American Heart Association, fried foods are associated with a higher risk of heart failure, regardless of the oil used. So, is a tortilla chip unhealthy? The answer isn't a simple yes or no, as its healthiness depends heavily on preparation, ingredients, and portion size.

Is Kala Jamun Healthy to Eat? Unpacking the Truth Behind the Indian Sweet

4 min read
While the jamun fruit boasts numerous health benefits, the Indian sweet known as Kala Jamun is a deep-fried dessert laden with sugar and milk solids. The key distinction lies between the nutritious fruit and the calorically dense sweet that shares its name, leading to confusion about whether Kala Jamun is healthy to eat.

What's the Unhealthiest Thing to Eat?

4 min read
Studies show that diets high in ultra-processed foods are linked to an increased risk of chronic diseases such as heart disease and certain cancers. Yet, many people still wonder, what's the unhealthiest thing to eat for overall health?

What is the most unhealthiest food item in the world?

3 min read
While no single item universally holds the title, many nutritional experts agree that ultra-processed, deep-fried fast food items, like loaded french fries, are a top contender for what is the most unhealthiest food item in the world due to their combination of unhealthy fats, extreme sodium, and refined carbs. However, this isn't the only food you should be cautious of. It's a combination of factors that makes a food truly unhealthy, not just one component.