Tag: Demographics

According to data from the CDC spanning 2021 to 2023, 32% of U.S. adults consumed fast food on any given day, a statistic that prompts the question: **who consumes fast food the most?**.

According to a 2024 review of studies, approximately 55% of participants have consumed an energy drink at some point in their life, with consumption patterns varying significantly by age, frequency, and geography. This widespread usage makes understanding the specific demographics of energy drink consumers crucial for both health experts and market analysts alike.

According to the Food and Agriculture Organization of the United Nations, India is home to the world's largest vegetarian population, with up to 39% of its citizens following a meat-free diet. This widespread practice is deeply rooted in religious, ethical, and cultural traditions that have existed for centuries.

According to an August 2025 survey by YouGov for the Vegetarian Resource Group (VRG), approximately 4% of U.S. adults identify as vegetarian. However, determining what percent of US citizens are vegetarian is complex, with recent studies from different organizations presenting varying figures based on their methodology.

While the United States leads the world in per capita volume consumption of energy drinks, specific public data on what state drinks the most energy drinks is notoriously elusive. Pinpointing the top-consuming state is challenging because comprehensive, state-level market data is often proprietary and not publicly reported. This article will delve into demographic insights, regional market trends, and lifestyle factors to infer consumption patterns across the country.

Recent research shows that consumers who are more educated, have a higher income, and are increasingly health-conscious are the most probable purchasers of nutraceuticals. This growing segment of the population is willingly paying a premium for products that provide additional health benefits beyond basic nutrition. This trend is fueled by a desire for preventative wellness rather than reactive treatment of diseases.

According to a 2025 report by CivicScience, 60% of daily energy drink consumers in the U.S. are under the age of 35. The primary consumers are typically young adults, athletes, and students, who are drawn to the beverages for a quick boost of energy to enhance physical or cognitive performance.

The global nutraceuticals market, valued at $458.55 billion in 2024, is experiencing rapid growth as consumer awareness of preventive healthcare rises. This expanding market is not homogeneous but is comprised of several distinct target segments, each with unique needs and motivations for incorporating these health-enhancing products into their lives.

The global organic food market is projected to reach USD 660.25 billion by 2034, driven by a growing awareness of health and sustainability. Understanding what is the consumer behaviour toward organic products is essential for marketers and businesses aiming to tap into this expanding sector.

According to a 2025 survey, the Indian state of Rajasthan has the highest percentage of vegetarians, with nearly 75% of its population following a plant-based diet. This striking statistic highlights the deep-rooted cultural and religious influences that shape dietary habits across different regions, particularly in a country known for its large vegetarian population.