Tag: Dengue patient nutrition

Dengue fever cases in India saw a significant increase of nearly 50% in August 2024 compared to the previous year, highlighting the need for proper patient care. A crucial part of this care is nutrition, which leads many to wonder: can a dengue patient eat potatoes?

Every year, an estimated 400 million dengue infections occur worldwide. For a dengue patient, diet plays a crucial role in recovery, and certain fruits are especially beneficial for boosting immunity, promoting hydration, and helping to increase a low platelet count.

Globally, millions of dengue cases are reported annually, with a proper diet being a critical component of patient recovery. When infected, the body's immune system is severely compromised, making it essential to know what should a dengue patient eat to regain strength, boost platelet counts, and stay hydrated effectively.