Tag: Descending order

According to U.S. Food and Drug Administration (FDA) regulations, ingredients on a food label must be listed in descending order of predominance by weight. This principle, extending far beyond groceries, is a fundamental concept for prioritizing and ranking items based on their quantity, importance, or value.

In the U.S., the Food and Drug Administration (FDA) requires that all ingredients in a packaged food product be listed in descending order by weight. Understanding which items are listed first on a food label ingredient list is a critical skill for making informed decisions about your diet. This simple rule reveals a product's primary components and can expose hidden ingredients.