Tag: Dessert bars

While many ice cream varieties are naturally gluten-free, the coatings, mix-ins, and manufacturing processes of frozen dessert bars can introduce gluten. However, there are many delicious ice cream bars that are safe for those with gluten sensitivities or celiac disease. This guide will help you navigate the freezer aisle to find safe and satisfying options and answer the question: are any ice cream bars gluten-free?.

While many KIND snacks are certified gluten-free, a crucial distinction exists for their frozen products. A common mistake is to assume all KIND items are safe for celiac and gluten-sensitive individuals, but this is not the case for their frozen treat bars, which carry a 'may contain wheat' warning. This article explains the vital difference between KIND's standard snacks and their frozen varieties, detailing why you should check the label every time.