Tag: Dessert trends

According to food historians, tapioca pudding, once a household staple, began its quiet disappearance from mainstream American grocery stores and menus decades ago, causing many to wonder: why can't you find tapioca pudding anymore? This once-celebrated comfort food has fallen out of favor due to a perfect storm of evolving palates, supply chain issues, and a polarizing texture.

According to a 2024 Instacart study, Utah purchases candy 50% more often than the national average during October, a strong indicator of which US state eats the most sweets. However, different metrics provide varied results, showing that the title for the biggest sweet tooth depends on what type of sweet is being measured. A deeper look at statewide consumption patterns reveals a complex and sometimes contradictory picture of America's sugar habits.

According to various surveys, estimates for how many cookies does the average person eat in a year vary significantly, depending on the data source, ranging from 200 to more than 1,000, influenced by regional habits, preferences, and survey methodology.